Our Story

In 2024, we created the R&R Bandar Cassia – a declaration of our values and ambitions. It outlines our commitment to a sustainable future, collective action, and shared values within our communities.

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Food as a Human Right
We believe everyone has the right to access affordable, nutritious, and culturally inclusive food. Our focus on local produce guarantees integrity and authenticity – what we call ‘Malaysian Food As It Should Be’.

 

Promoting Wellbeing
Food is essential to wellbeing, and we strive to make nutritious food accessible for all. We empower people with the knowledge to make informed, sustainable food choices through workshops, cookery classes, coffee classes and educational activities.

 

Building Stronger Communities and Partnerships
We build communities through food. Sharing a meal connects people and fosters inclusivity. Our foodhall and events are a welcoming space for all, strengthening social bonds and creating a sense of belonging.

 

Incubating a Sustainable Future
We nurture innovative entrepreneurs by offering them a platform to develop sustainable business concepts. By encouraging participation in R&R Bandar Cassia’s activities, we help drive sustainable economic growth and create opportunities for all.